Laurence Montrognon is an expert in international trade, export sales, multi-cultural business development for premium brands and fast-moving goods. Her winning sunshine personality and international work experience helped her gain an expansive network in Europe, USA, China, Japan and the Middle East. Her strong suit is in researching markets and trends, identifying opportunities and building strong, lasting relationships.
Laurence worked as export sales manager at Churchill’s Confectionery Ltd. since 2011, travelling extensively and looked after over offices in 45 countries. Laurence has visited several times Japan and Foodex, a famous food show in Tokyo. Laurence holds a Master’s Degree in International Trade & BA (Hons) focused on Foreign languages (French, Spanish and English), on Law, Marketing and Economics at the University of Francois Rabelais, Tours, France.
The Japanese Market Within the Food Industry
Laurence will share her knowledge on the topic of selling food in the Japanese market, business etiquette and culture observations.